Table No.8
Table No.8
Product Design
Table No.8
Product Design
Designed and delivered the digital identity and web experience for a New York City–based high-end chef, shaping a unified system that supports private dining and experiential events.
Company
Table No.8
Role
UX ARCHITECTURE · INTERFACE DESIGN · DESIGN SYSTEMS · WEB EXPERIENCE
Product Designer
Timeline
September 2025 - November 2025
Designed and delivered the digital identity and web experience for a New York City- based high-end chef, shaping a unified system that supports private dining and experiential events.
Company
Table No.8
Role
Product Designer
Timeline
September 2025 - November 2025
Designed and delivered the digital identity and web experience for a New York City–based high-end chef, shaping a unified system that supports private dining and experiential events.
Company
Table No.8
Role
Product Designer
UX ARCHITECTURE · INTERFACE DESIGN · DESIGN SYSTEMS · WEB EXPERIENCE
Timeline
September 2025 - November 2025
VIDEO CREDITS: BON APPÉTIT
— Behind Table No.8
A private dining experience developed with one of New York City’s leading chefs. The project focused on translating the intimacy and craftsmanship of his hospitality into a refined digital experience.
— Cuisine and authenticity to its core
In collaboration with a graphic designer responsible for the brand identity, I led the UX/UI and digital direction- shaping how the brand comes to life online. The experience was designed to feel curated and personal, with a dedicated Menus section that presents the chef’s cuisine in an editorial, intimate format.
— Visual and Creative Direction
A design direction focused on translating the physical atmosphere of Table Nº8 into a clear, high-end digital experience. UX and UI decisions were guided by restraint, hierarchy, and pacing- reflecting the brand’s authenticity, craftsmanship, and sense of place.
— Menu as Editorial Experience
Menus were designed as curated narratives rather than lists, allowing dishes to be explored with the same care as a dining experience.
— Controlled Pacing & Hierarchy
Generous spacing and restrained interactions guide attention intentionally, mirroring the rhythm of a multi-course meal.
— Minimal Interaction Language
UI elements were reduced to the essential, ensuring the cuisine and storytelling remain the focal point.
— Brand Translation to Digital
Typography, layout, and motion were aligned with the brand identity to create continuity between the physical and digital experience.
VIDEO CREDITS: BON APPÉTIT
— Behind Table No.8
A private dining experience developed with one of New York City’s leading chefs. The project focused on translating the intimacy and craftsmanship of his hospitality into a refined digital experience.
— Cuisine and authenticity to its core
In collaboration with a graphic designer responsible for the brand identity, I led the UX/UI and digital direction- shaping how the brand comes to life online. The experience was designed to feel curated and personal, with a dedicated Menus section that presents the chef’s cuisine in an editorial, intimate format.
— Behind Table No.8
A private dining experience developed with one of New York City’s leading chefs. The project focused on translating the intimacy and craftsmanship of his hospitality into a refined digital experience.
— Cuisine and authenticity to its core
In collaboration with a graphic designer responsible for the brand identity, I led the UX/UI and digital direction- shaping how the brand comes to life online. The experience was designed to feel curated and personal, with a dedicated Menus section that presents the chef’s cuisine in an editorial, intimate format.
— Visual and Creative Direction
A design direction focused on translating the physical atmosphere of Table No.8 into a clear, high-end digital experience. UX and UI decisions were guided by restraint, hierarchy, and pacing- reflecting the brand’s authenticity, craftsmanship, and sense of place.
Menu as Editorial Experience
Menu as Editorial Experience
Menus were designed as curated narratives rather than lists, allowing dishes to be explored with the same care as a dining experience.
Menus were designed as curated narratives rather than lists, allowing dishes to be explored with the same care as a dining experience.
Controlled Pacing & Hierarchy
Controlled Pacing & Hierarchy
Generous spacing and restrained interactions guide attention intentionally, mirroring the rhythm of a multi-course meal.
Generous spacing and restrained interactions guide attention intentionally, mirroring the rhythm of a multi-course meal.
Minimal Interaction Language
Minimal Interaction Language
UI elements were reduced to the essential, ensuring the cuisine and storytelling remain the focal point.
UI elements were reduced to the essential, ensuring the cuisine and storytelling remain the focal point.
Brand Translation to Digital
Brand Translation to Digital
Typography, layout, and motion were aligned with the brand identity to create continuity between the physical and digital experience.
Typography, layout, and motion were aligned with the brand identity to create continuity between the physical and digital experience.
— A note on confidentiality
Project completed. If you’d like to learn more about the UX/UI design process, don’t hesitate to reach out. This project remains confidential to respect the client’s rights.
— A note on confidentiality
Project completed. If you’d like to learn more about the UX/UI design process, don’t hesitate to reach out. This project remains confidential to respect the client’s rights.
— A Note on Confidentiality
Project Completed. If you’d like to learn more about the UX/UI design process, don’t hesitate to reach out. This project remains confidential to respect the client’s rights.